The name
Beans can be bought frozen, already cooked and peeled from the pods.
Panko, Japanese breadcrumbs a new ingredient, thanks to which the dish is crispy.
The name has appeared due to the combination of the French word pain, is the bread that the Japanese ko, which means powder.
Unlike conventional breadcrumbs that you are probably familiar, panko more like flakes than crumbs, and sold in stores with Asian products.
Look forward to these fishcakes, lightly seasoned with soy sauce and grated daikon.
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