



In fruits grapefruit contains 88,590,9 water 3,86,78 sugars, 1,422,38 acids, essential oils, pectinvye and colorants, mineral salts, vitamins us C ,45 mg, B1 ,D, P, glycoside naringin attach extending fruits bitter taste.
Cork constituting 3040 by weight of fruit 9,1919,04 pectins, essential oil , glycosides.
Fruit grapefruit promote weight loss and serve as a means of preventing diabetes.
These conclusions were confirmed by the results of the first clinical experiment conducted by dietitians from San Diego.
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